N3 35-47 – 10/2 WHITE CORN FLOUR BREAD

White Corn Flour Bread is a delicious, light bread made from white corn flour. Ideal for accompanying tacos, quesadillas and more, it is a gluten-free option that offers a mild and versatile flavor for any meal.

Category: Food

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White Corn Flour Bread is a nutritious and tasty food, made from high-quality white corn flour. This bread stands out for its light and fluffy texture, which makes it a perfect accompaniment to a variety of dishes, from tacos and quesadillas to soups and stews. White corn flour provides a mild and slightly sweet flavor, ideal for complementing both savory and sweet ingredients. In addition, this bread is an excellent choice for those looking for gluten-free alternatives, as it is completely free of wheat. Its characteristic aroma and versatility make it a popular choice in the kitchen, suitable for any occasion, from family meals to special events.