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G 23-40 – 12/8.1 ROYAL BAKING POWDER

Royal Baking Powder is a high-quality baking powder that ensures light and fluffy doughs, ideal for cakes, biscuits and breads. An essential ingredient for any kitchen.

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Royal Baking Powder is a high-quality baking powder, designed to ensure perfect results in your baking recipes. Its balanced formula combines sodium bicarbonate and tartaric acid, providing an effective leavening agent that allows your doughs to rise evenly and fluffy. Ideal for use in cakes, cookies, breads and muffins, Royal Baking Powder ensures that your creations maintain a light and airy texture. Its convenient presentation makes it an essential ingredient in the kitchen, perfect for both amateur bakers and professional chefs looking for reliable results in every bake.

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